Sunday, January 25, 2009

Concisely, a summary of all I know.

‘If you are careful,’ Garp wrote, ‘if you use good ingredients, and you don’t take any shortcuts, then you can usually cook something very good. Sometimes it is the only worthwhile product you can salvage from a day; what you make to eat. With writing, I find, you can have all the right ingredients, give plenty of time and care, and still get nothing. Also true of love. Cooking, therefore, can keep a person who tries hard sane.’

John Irving, The World According to Garp (1978).

(With gratitude, via Stowe)

Thursday, January 22, 2009

Greetings visitors from Beth's Blog & Fast Company

This is my humble blog about a much beloved kitchen. If you're looking for more about how I rock nonprofit technology you might prefer:

If you made it to this blog it'll be abundantly clear that the way to my heart is indeed my stomach.

I twitter personally at @rachelannyes (mostly about food, and often about saving the world.)

Looking forward to meeting you...if you want to talk nonprofit tech email me, or catch me on Twitter.

{Wondering what the flutter is about? Lovely Beth wrote up a list of great women in nonprofit tech in Fast Company.}

Tuesday, January 06, 2009

Resources for learning about slow.

Snipped from the Twitterverse...

agenthandy Asks:
what's good intro book/site 4 #slowfoodmvmt? some1 said they didn't want 2 go 2 Alemany due 2 not knowing if was "local" !!!
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rachelannyes Replies:
The Jungle Effect, Plenty, and Full Moon Feast have influenced how I think about food a lot this year. I find Carlo Petrini...
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..hard to read. Vandana Shiva's Manifesto on the Future of Food+Seed is concise, inspiring. Reading Andrews Slow Food Story now.
1 day ago · View Tweet


Finally, my very own dot com implosion.




More on why I'm putting this in the dot com implosion pile. I think this is still a big ripple of the 1.0 bust. We'll see some more museums and cultural institutions fall in the next few years.

Epiphany.


Last night on a whim a bought a Rosca de Reyes from Bakery la Mejor. No sign of baby Jesus yet. I'll update as tiny-things-baked-into-this-sweet-yeast-bread-ring developments emerge.